Difficulty level:
Difficulty:
A1-B2
Theme:
In the kitchen
Date:
2021-11-02
Click on an empty cell for your first clue.
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
ACROSS
1
to boil (to begin to turn into gas)
2
to boil (to heat a liquid)
3
fridge, refrigerator
4
glass (for drinking)
7
balance, scales (device for weighing)
11
kitchen
13
plate
15
chopstick
16
to toast (bread)
17
spoon
DOWN
1
stove, cooker
2
knife
5
kitchen sink 3 words
6
paper towel, kitchen paper
7
teapot
8
cup (for drinking)
9
to cut (with knife, scissors, etc.)
10
apron
12
to fry (to cook in hot fat)
14
fork
ACROSS
1
to boil (to begin to turn into gas)
2
to boil (to heat a liquid)
3
fridge, refrigerator
4
glass (for drinking)
7
balance, scales (device for weighing)
11
kitchen
13
plate
15
chopstick
16
to toast (bread)
17
spoon
DOWN
1
stove, cooker
2
knife
5
kitchen sink 3 words
6
paper towel, kitchen paper
7
teapot
8
cup (for drinking)
9
to cut (with knife, scissors, etc.)
10
apron
12
to fry (to cook in hot fat)
14
fork