Difficulty level:
Difficulty:
B1-B2
Theme:
Food and drinks
Date:
2021-06-11
Click on an empty cell for your first clue.
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25
ACROSS
1
mint (herb)
3
sardine
7
thirst
8
magnesium
10
peach
11
olive
13
sour cherry
15
cocoa (powder)
19
walnut
21
herb
22
hard-boiled (egg)
23
cook (person who prepares food)
24
turkey (meat)
25
spinach
DOWN
2
starter, appetizer
4
bunch (of grapes)
5
hazelnut, hazel
6
peanut
9
pineapple
12
steak, beefsteak
14
doughnut, donut
16
plum
17
lentil
18
chewing gum
20
cabbage
ACROSS
1
mint (herb)
3
sardine
7
thirst
8
magnesium
10
peach
11
olive
13
sour cherry
15
cocoa (powder)
19
walnut
21
herb
22
hard-boiled (egg)
23
cook (person who prepares food)
24
turkey (meat)
25
spinach
DOWN
2
starter, appetizer
4
bunch (of grapes)
5
hazelnut, hazel
6
peanut
9
pineapple
12
steak, beefsteak
14
doughnut, donut
16
plum
17
lentil
18
chewing gum
20
cabbage







